This position will report to the Head Chef/Manager/Owner. The role involves menu planning within company budget based on client demand and market requirements in liaison with the Head Chef and management, daily food production of approved menu supervision and participation, and ordering and managing food supply, food portion control, waste management, and stock procurement including receipt and storage.
Key responsibilities
Menu planning within the company budget, based on client demand and market requirements in liaison with the Head Chef and management
Daily food production of approved menu supervision and participation
Ordering and managing food supply, food portion control, waste management, and stock procurement (receipt and storage)
Cost menu items appropriately and track production efficiency
Keep track of product mix, client demand, and special promotions
Monitor food supply and kitchen equipment par levels, and notify management of any additional stock required
Ensure all food is cooked to perfection, served on time, and presented professionally
Handle equipment, appliances, small wares,



supplies, and tools effectively and as per requirements
Manage temperature checks, cleaning charts, and food freshness
Maintain high kitchen standards in all areas of operation, food hygiene and safety, food quality, and preparation
About you
1-2 years of proven experience in a similar role
Passionate about cooking and detailed knowledge of food and produce
Good communication and organisational skills
Ability to prioritise and work well under pressure in a fast-paced quality restaurant
Attention to detail and maintaining a high standard for food
About us
Commercial Hotel Aberdeen is where Aberdeen gets together. We serve delicious food with outstanding beer, which can be enjoyed in our Garden area. We value teamwork and are looking for an enthusiastic, creative and qualified Sous Chef and Chef de Partie to join our team and assist in running and maintaining quality and standards for our busy venue.
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📌 Chef De Partie (New South Wales)
🏢 Commercial hotel kitchen
📍 New South Wales