This is more than a role behind the coffee machine. It's an opportunity to take ownership of our coffee operation, set the standard for quality and consistency, and help shape the experience we deliver to every guest. You'll be hands-on, leading from the front while supporting the team, refining our systems and ensuring every cup reflects the care and attention that goes into everything we do.
Key responsibilities
Lead the coffee operation and set the standard for quality and consistency
Support and develop the team
Refine systems and processes
Ensure every cup reflects care and attention to detail
About you
Proven experience as a senior barista or Head Barista
Strong espresso skills, including dialling in, extraction and milk texturing
The confidence to lead, coach and develop a team
A commitment to quality, consistency and excellent customer service




Strong organisation and the ability to thrive during busy services
Initiative, accountability and a genuine, team-first approach
A genuine passion for coffee and pride in your craft
About us
Set within the grounds of 11 Acre Farm, The Good Paddock is a unique farm-led dining destination celebrating the connection between land, produce and plate. Surrounded by open paddocks and kitchen gardens, we bring people together through seasonal food, great coffee and genuine hospitality. Our philosophy is simple: honour the land, the people behind the produce and the joy of sharing valuable food and great company.
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📌 Head Barista (Western Australia)
🏢 Littletree Holdings
📍 Western Australia