26 Oct
|
Labour Support Group
|
Melbourne
26 Oct
Labour Support Group
Melbourne
Baker-Full-time
Baker-Full-time position vacant at our business The Trustee for NANAK TRADES FAMILY TRUST T/A NANAK BAKERY, ABN: ************** at 76 Hemming Street, Dandenong, VIC-****. Minimum 38 hours a week.
Baker-Full-time
Baker-Full time position vacant at our business The Trustee for NANAK TRADES FAMILY TRUST T/A NANAK BAKERY, ABN: ************** at 76 Hemming Street, Dandenong, VIC-****. Minimum 38 hours a week.
Job Description
Checking the quality of raw material and weighing ingredients.
Operating machines which roll and mold dough and cut biscuits.
Emptying, cleaning and greasing baking trays, tins, cooking equipment and work area.
Place pans in ovens and set oven temperature. Ensure that oven temperature is in accordance with the type of product being baked.
Remove baked goods from the oven and place them on cooling racks.
Making different types of customised cakes and cookies.
Making different types of puff pastries by a range of methods
Preparing pastry fillings and monitoring the oven temperature and product appearance to determine baking times.
Spread sprinkles and other decorations on baked goods.
Prepare icing according to recipes and baked goods appropriately. glazing buns and pastries, and decorating cakes with cream and icing
Ensure appropriate storage of baking utensils and supplies and make sure that the baking equipment is cleaned and maintained properly.
Clean display cases and replace near expiry baked products with fresh baked goods.
Package baked goods appropriately and place pricing stickers.
checking the cleanliness of equipment and operation of premises before production runs to ensure compliance with occupational health and safety regulations
OH&S; Duties Include
Manage and facilitate a safe workplace in accordance with guidelines.
Provide appropriate training to all staff on all workplace equipment.
Report all hazards to owners and proactively monitor the workplace for potential hazards.
Requirements
Must have completed Cert-III in Baking with at least 12 months of work experience as a professional Baker in a commercial bakery
Work experience using industrial baking equipment: combi ovens, dough mixers, sheeters and experience in baking pastries, cakes, and specialty items including biscuits, puff patties, cream rolls are desirable.
Effective English and good communication skills
Excellent presentation skills
Annual Salary (depending on experience/skills) between $79,000 - $82,000 plus superannuation.
#J-*****-Ljbffr
📌 Baker (Melbourne)
🏢 Labour Support Group
📍 Melbourne