Meat on the Avenue (MOTA) is looking for a qualified butcher to join our small, quality-focused, family-owned butcher shop in the heart of Mosman.
This is a great opportunity for an experienced butcher who takes pride in their work, enjoys working with quality products and wants to be part of a friendly, close-knit team.
The role
Cutting, preparing and presenting quality meat products
Serving customers and providing friendly, knowledgeable service
Maintaining high standards of cleanliness, presentation and food safety
Working independently as well as part of a small team
Assisting with the day-to-day operations of the shop
About you
Qualified butcher with relevant experience
Strong knife skills and attention to detail
Passionate about quality products and customer service
Reliable, hardworking and well-presented




Comfortable working independently in a small-team environment
Takes pride in delivering a high standard of work
What we offer
Additional hours available for the right person
Chance to progress into a managerial position
Supportive, family-owned workplace
Great location in the heart of Mosman
If you're an experienced butcher looking to join a quality-focused local business, we'd love to hear from you.
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📌 Butcher Shop Lead: Quality Cut Expert & Path To Management (Sydney)
🏢 Meat on the Avenue
📍 Sydney