WE’RE HIRING: CHEF DE PARTIELima CantinaSummer is around the corner, and we’re building our kitchen team for an exciting season ahead. Lima Cantina is looking for a passionate Chef de Partie who takes pride in their craft and brings energy, care and consistency to every service.The roleRun your section confidently during busy services.Prepare and plate dishes to a consistently high standard.Support the kitchen team with prep and smooth service.Maintain excellent food safety, cleanliness and organisation.About youExperience as a Chef de Partie or a robust Commis Chef ready to step up.A positive attitude, attention to detail and a love of great food.Ability to stay organised and work well under pressure.Availability to work evenings and weekends.An interest in Peruvian cuisine and a willingness to learn.Want to bring your skills to the Lima Cantina kitchen? Send us your CV and a short introduction—we’d love to hear from you.Email:
[email protected]
📌 Commis Chef (Melbourne)
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📍 Melbourne