Challenger Services Group in Sydney is seeking a Kitchen Steward to support chefs across events and daily operations. This adaptable role offers morning and afternoon shifts, with training in food safety and HACCP to ensure high standards in a busy kitchen.
In this position you will operate dishwashers, keep areas clean and organized, and assist with general kitchen duties while following safety procedures. Applicants with a Food Handler Basics Certificate and a reliable, team-focused approach
📌 Kitchen Steward: Growth, Training (Sydney)
🏢 Laissez Faire Catering
📍 Sydney
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