W Melbourne, part of Marriott International, is hiring a Pastry Commis Chef to join the pastry kitchen in Melbourne CBD. You will prepare ingredients, bake pastries, and contribute to high-end dessert creations in a multi-award-winning venue.
Qualifications in Patisserie III/IV preferred. The role offers a market-competitive salary, mentor/buddy program, opportunities for career advancement and exclusive employee discounts across Marriott properties.
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📌 Pastry Commis Chef in Luxury Hotel Kitchen, Melbourne
🏢 1GWUV
📍 Melbourne
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