Red Rooster in Busselton is seeking an experienced Restaurant Manager to lead daily operations, drive sales, control costs and uphold quality and safety standards across the kitchen and front of house. You will coach and motivate teams, schedule staff, monitor food cost and labour, and deliver memorable customer experiences in a fast paced workplace.
If you are passionate about hospitality, have proven people leadership skills and a commercial mindset, join our iconic Australian brand and
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📌 Restaurant Manager: Lead Fast-Paced Team, Delight Guests (Busselton)
🏢 Red Rooster
📍 Busselton
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