Exclusive Collection's South Lodge in the South East invites a talented Sous Chef to join a luxury, multi-restaurant kitchen with Rosette-standard standards and a commitment to sustainability. You will lead a skilled brigade, contribute to menus, and mentor junior chefs in a high-profile hospitality workplace.
Expect opportunities for growth within the Exclusive Collection, a strong focus on quality, and a supportive team culture that values wellbeing and career development.
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📌 Sous Chef Leader - Create, Develop Talent in Luxury Kitchen (Horsham)
🏢 Exclusive Hotels
📍 Horsham
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