- Trimming, slicing, and portioning meat products
- Operating knives and cutting equipment safely and efficiently
- Maintaining quality and production standards
- Following food safety and hygiene procedures
- Working in a fast-paced production environment
- General cleaning and housekeeping duties
About You
- Previous knife hand, boning room, slaughter floor, butchery, or food processing experience preferred
- Ability to work in a physically demanding environment
- Robust attention to detail and quality
- Reliable with a strong work ethic
- Ability to work independently and as part of a team
- Understanding of workplace health and safety requirements
What's on Offer
- On-site Parking
- Weekly Pay
Location: Sunshine West
Shifts: Day Shift - 6am - 2pm - Monday to Friday
If you're a motivated worker looking for stable employment with a growing business, we would love to hear from you.