Chef De Partie (Toowoomba Regional)

Chef De Partie (Toowoomba Regional)

27 Oct
|
Urban Grounds Cafe
|
Toowoomba Regional

27 Oct

Urban Grounds Cafe

Toowoomba Regional

Urban Grounds Café, Toowoomba is seeking an experienced and motivated Chef to join our kitchen team on a permanent full-time basis.

In this role, you will be responsible for the preparation and production of high-quality food, maintaining kitchen standards, and supporting smooth daily kitchen operations. You will contribute to consistent service delivery, food safety compliance, and a positive, professional working environment in a fast-paced hospitality setting.

Key Duties and Responsibilities

- Prepare, cook, and present menu items to a high standard across all kitchen sections
- Ensure efficient food production during service periods
- Maintain consistency in food quality, presentation, and portion control
- Follow recipes, menus, and operational standards
- Ensure compliance with food safety, hygiene, and workplace health and safety requirements
- Assist with menu planning and development as required
- Maintain high standards of cleanliness, organisation, and safety in the kitchen
- Assist with stock ordering, stock rotation, and inventory control
- Receive and store stock deliveries according to food safety requirements
- Monitor kitchen equipment and report maintenance issues




- Participate in cleaning schedules and general kitchen maintenance
- Support a positive team culture and professional work environment

Skills and Experience Required

- Proven experience working in a high-volume commercial kitchen
- Strong knowledge of cooking techniques, ingredients, kitchen equipment, and food preparation methods
- Ability to follow recipes and operational standards accurately
- Good communication and teamwork skills
- Strong organisational and time-management skills
- Ability to manage multiple tasks in a fast-paced setting
- Ability to work independently and as part of a team
- Flexible availability, including evenings and weekends

Qualifications Required

- Certificate IV in Commercial Cookery (minimum requirement)
- Minimum 3 years of relevant industry experience in a commercial kitchen environment

Work Environment

- Café
- Restaurant-style operations

Shift Details

- 8-hour shifts
- Morning, day, afternoon, and evening shifts
- Weekend work required

Business Name

- CADAK Pty Ltd Trading As Urban Grounds Café

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📌 Chef De Partie (Toowoomba Regional)
🏢 Urban Grounds Cafe
📍 Toowoomba Regional

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