You'll be working as part of a close-knit kitchen team, preparing and cooking a busy Asian menu while maintaining consistent food quality and standards.
Key Responsibilities:
- Assisting the chef with food preparation and cooking in the wok area.
- Helping with daily preparation, keeping the kitchen organised, and ensuring ingredients and supplies are well stocked.
- Following food safety and kitchen hygiene standards at all times.
- Working closely with the team to ensure smooth and efficient service, even on the busiest nights.
About You:
- Previous kitchen experience is preferred, but not essential. We are happy to train the right candidate.
- A basic understanding of food safety and kitchen hygiene.
- Available to work approximately 20-30 hours per week.
- A reliable team player with a positive attitude and a willingness to learn.
- Adaptable to work nights, weekends, and public holidays.
- Must have correct visa to work in Australia
- Bus stop walking distance
-Bus route available
-Free parking in the area
📌 Cook/kitchen hand (Queensland)
🏢 Arunya
📍 Queensland
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