Chop 'n Chill in Port Macquarie is seeking a Breakfast Chef for a 7.30am–12.30pm shift Tuesday to Saturday. Lead morning service with impeccable presentation and smooth prep, maintaining service flow and a skilled kitchen culture. Ideal candidates are experienced in high-volume breakfast operations, detail-driven, composed, and passionate about guest experience. Join a renowned family restaurant with loyal customers and a solid reputation.
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📌 Morning Breakfast Lead Chef – High Volume, Precision Service Port Macquarie (Australia)
🏢 Chop n Chill
📍 Australia
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