Skilled Barista - Sydney Airport (Mascot) Atrium Sydney is a busy café at Sydney Airport. We run on clear systems, from dial-in and recipes to cleaning and food safety, so every customer gets the same great coffee whether it's 4am or the evening rush. We're looking for baristas who take pride in doing things properly.

What you'll do

Dial in espresso at the start of every shift and check it throughout the day

Follow our drink recipes and milk standards exactly, so every coffee tastes the same

Steam milk properly and pour clean latte art across dairy and alternative milks

Give rapid, friendly service to travellers without letting quality drop

Finish opening, closing and cleaning checklists properly, every time

Follow food safety and airport security procedures

What you'll need

At least 2 years' barista experience in a busy, high-volume café

Robust technical skills: dialling in,



milk texture and latte art

A track record of following systems, recipes and checklists, even when it's busy

Reliability and punctuality. Our early starts don't work without it

Available to start as early as 4:00am, including weekends and public holidays

Full Australian work rights

Able to get an Aviation Security Identification Card (ASIC), the airport security pass. We'll help with the application

Competitive pay for skilled baristas

A well-run café with clear systems, so you can focus on great coffee

Flexible part time hours, with early-morning and evening shifts

A friendly team at one of Australia's busiest airports

Pay: $30-$35 per hour, depending on experience

📌 Skilled Barista – Sydney Airport (Australia)
🏢 Tilt Espresso
📍 Australia