Cafe 63 Winston Glades is seeking a skilled and passionate Chef to join our agile culinary team on a full-time basis. You will be responsible for preparing and cooking a range of high-quality dishes, ensuring consistency and excellence in food preparation.
Key responsibilities
Prepare and cook a variety of dishes in accordance with established recipes and quality standards.
Assist with daily kitchen operations to ensure effective food preparation and timely service.
Support the coordination of food production during busy service periods.
Maintain portion control and minimise food waste.
Maintain high standards of food quality, presentation, and consistency.
Follow food safety procedures, including temperature checks, correct food storage, and kitchen cleanliness.
Ensure compliance with food hygiene and workplace safety standards.
Assist in guiding and supporting kitchen staff to ensure smooth daily operations.
Help train and support junior kitchen team members.
Monitor stock levels and communicate ingredient requirements to the Head Chef.
About you
Deep understanding of culinary techniques.
Excellent leadership skills.
Commitment to delivering exceptional dining experiences.
Pay: $70,000.00 – $82,000.00 per year
Perks:
Employee discount
Free drinks
Work Location: In person
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🏢 Golden Fork WG
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