Casual & Permanent chance with long-term career growth
Sodexo is a people business, employing over 400,000 people worldwide and thousands across Australia. Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact.
We're currently seeking experienced Chefs to join our regional Queensland operations. Working in a busy village setting, you'll provide quality meals that help keep our mining communities running safely and efficiently.
The Role
Prepare meals across breakfast, crib and dinner services
Work in a high-volume catering environment
Maintain food safety and HACCP standards
Deliver consistent quality and presentation
Work as part of a supportive kitchen team
These are FIFO roles from Rockhampton on a 14:7 roster,
working 11-hour days. Casual opportunities are available with the potential for permanent placement for high-performing employees.
About You
Certificate III or IV in Commercial Cookery
Experience in bulk catering or high-volume kitchens
FIFO, DIDO or remote site experience desirable but not essential
Strong food safety and hygiene knowledge
Ability to work both independently and as part of a team
Able to work in remote environments and varying weather conditions
Ability to pass a pre-employment medical and drug & alcohol test
Full Australian working rights
Why Join Sodexo?
Market-competitive salary package and stable ongoing work
14:7 roster offering a great work-life balance
Meals and accommodation provided while on site
Career development and progression opportunities