InterContinental Sanctuary Cove Resort in Queensland is seeking a Pastry Chef de Partie to join our award-winning culinary team. Working alongside the Head Pastry Chef, you will create desserts, pastries, and bakery items for luxury dining experiences across the resort.
This full time role requires a recognised pastry qualification, solid technical pastry skills, and a commitment to HACCP and food safety. You will train junior staff, manage stock, and contribute to seasonal menus while
📌 Pastry Chef De Partie City Of Gold Coast (Australia)
🏢 InterContinental Hotels & Resorts
📍 Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.