The Point is expanding its hospitality team in Sydney, offering casual Chef de Partie positions across our restaurants and pubs. You will lead a kitchen section, deliver high-quality dishes, and work with a passionate team in a supportive setting.
Join a group that values craftsmanship and career development, with staff discounts and group-wide advantages. Casual shifts provide variety and opportunities to showcase your culinary skills.
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📌 Chef De Partie — Lead Your Section, Grow & Learn Sydney
🏢 The Point
📍 Sydney
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