The Star Sydney seeks a passionate Sous Chef to join our Sovereign Kitchen team, delivering exceptional dining experiences in a luxe VIP setting. You will mentor junior chefs, lead Asian and Western stations, and uphold HACCP standards while maintaining high-quality service.
Eligible candidates bring Chef de Partie/Jr Sous Chef experience, relevant cookery qualifications, and a commitment to 40 hours per week with weekend shifts in a busy, contemporary kitchen workplace.
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📌 Sovereign Sous Chef: Lead, Craft & Mentor In Luxury Dining Sydney
🏢 The Star Entertainment Group
📍 Sydney
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