Governor’s Lodge Resort on Norfolk Island is seeking an energetic Chef to lead high-quality dishes in our kitchen. You will prepare, cook and present items in the specialty sections and assist with menu development, health and safety, and food hygiene practices.
Minimum 5 years in a hotel workplace is required. Join a vibrant island community with 55 cabins and three dining venues, plus a casual off-site venue.
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📌 Resort Chef – Create & Elevate Menus On Norfolk Island Tallong
🏢 Wave Hospitality Group
📍 Tallong
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