An exciting prospect exists for a Cook to join our kitchen brigade with world class facilities Reporting to the Head Chef, the roles will create memorable dining experiences, with consistency in flavour and a variety of offerings. The role will create memorable dining experiences, with consistency in flavour and a variety of offerings. Mountain Heritage has a rich history in Katoomba and as current owners we want to take the dining experience to the next level by creating a destination fine dining restaurant for hotel guests and the public. We are looking for someone who will be responsible for:
• Effectively and efficiently running a cooking section in-line with company standards.
• Assist in the creation and implementation of compelling and popular menu ideas.
• Inspire and energise the team to be the best they can be.
• Follow policies and procedures at all times.
• Maintain strong relations, internally and externally.




• Consistently deliver high-quality meals.
• Ensure kitchen equipment is maintained in good working order.
• Follow WH&S; compliance at all times. We Are Looking For a Cook Who
• Has a high level of personal morale and appearance.
• A positive attitude and willingness to foster and promote a cooperative and harmonious working climate, productivity and effectiveness
• Food Handling Certificate.
• Tertiary qualification in Commercial Cookery and/or equivalent experience in a similar role with a commitment to ongoing professional development.
• You will have the ability to lead and influence a kitchen brigade.
• Display core values of Excellence, Respect, Integrity, Trust, Honesty and Pride. Interested in joining our team? Apply now

📌 Cook Part Time Position Available Katoomba (Australia)
🏢 Alt Hospitality Group
📍 Australia