Sheraton Hotels & Resorts on the Gold Coast seeks a part time Line Cook to prepare meals, regulate ovens, thaw frozen items, and ensure quality presentation. You will also assist with training and coaching team members in a busy hotel kitchen.
The role requires maintaining logs, communicating specials, and upholding safety and cleanliness standards while supporting the Chef and F&B; service staff.
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📌 Part Time Commis Chef: Prep, Plating & Kitchen Support City Of Gold Coast
🏢 Sheraton Hotels & Resorts
📍 City of Gold Coast
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