Sankalp Indian Restaurant in Maroochydore, QLD is seeking a dedicated full time Chef to join its kitchen team. You will plan menus, prepare and cook diverse dishes, and ensure high standards of quality and presentation for a superior dining experience.
Responsibilities include managing ingredients and costs, maintaining food safety, coordinating with staff, and upholding hygiene and workplace safety. The role offers a secure permanent position with growth prospects.
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📌 Lead Indian Cuisine Chef Menu & Quality Leader Maroochydore (Australia)
🏢 AQMIND
📍 Australia
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