Sushi Maru Double Bay is hiring a skilled sushi chef to join our up-to-date Japanese kitchen in Sydney. You will prepare rice, handle fresh ingredients, and maintain high standards of cleanliness and food safety.
We value strong sushi-making skills and a minimum of two years in a Japanese restaurant. The role offers a full-time, permanent position with a market-competitive salary and a supportive, skilled team environment.
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📌 Sushi Chef – Japanese Kitchen Lead, $80k+ Sydney
🏢 sushi maru double bay
📍 Sydney
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