Smith St Bistrot in Collingwood, VIC is seeking a talented Commis Chef with pastry exposure to join our agile kitchen team. You will assist the Head Chef and Senior Chefs in preparing and executing seasonal dishes in a fast-paced environment.
This full-time role offers opportunities to develop your culinary skills, working with a supportive team and enjoying staff meals. We are committed to quality, food safety and hospitality, with a focus on collaboration.
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📌 Pastry-Ready Commis Chef | Fast-Paced Bistro (Melbourne)
🏢 Smith St Bistrot
📍 Melbourne
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