Chef de Partie — Hotel Kitchen, Growth & Flexible Shifts (Cessnock)

Chef de Partie — Hotel Kitchen, Growth & Flexible Shifts (Cessnock)

26 Oct
|
Minorinternational
|
Cessnock

26 Oct

Minorinternational

Cessnock

AVANI Cypress Lakes Resort and AVANI WELL in Australia are seeking a skilled Chef de Partie to join our kitchen team on a full-time basis. You will support high standards of food quality, presentation and hygiene, and work across service periods with the Head Chef.

Applicants should hold a Certificate III in Cookery, have hotel/restaurant experience, and be versatile to rostered shifts, including weekends/public holidays. Join Minor Hotels for a rewarding career path and team culture.

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📌 Chef de Partie — Hotel Kitchen, Growth & Flexible Shifts (Cessnock)
🏢 Minorinternational
📍 Cessnock

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