26 Oct
|
SKS Group
|
Perth
Holiday Inn Express, IHG’s largest and fastest-growing brand, is built around delivering a refreshingly simple, smart stay for today’s traveller. As part of IHG Hotels & Resorts — one of the world’s leading hospitality companies with 19 distinctive brands and more than 6,600 hotels across 100 countries — Holiday Inn Express combines global strength with modern efficiency and genuine service.
Now, an exciting opportunity is emerging in Perth with the partnership of IHG and SKS Hotel Residences and Resorts, under a Franchise Agreement with the brand-new 170-room Holiday Inn Express Cockburn.
Ideally located just 20 minutes south of Perth CBD, Cockburn provides excellent shopping facilities, sporting grounds, parks and transport amenities. Set to open in late 2026, Holiday Inn Express Cockburn has been designed with the modern traveller in mind, featuring the brand’s signature hallmarks including complimentary Express Start™ breakfast, 24/7 coffee, fitness facilities, and contemporary, thoughtfully designed spaces.
Holiday Inn Express Perth Cockburn | Cockburn Central, Perth WA
Full-Time Position | Hospitality & Tourism | Food & Beverage
Join Our Team at Holiday Inn Express Perth Cockburn!
Great hotels start with great people.
Holiday Inn Express Perth Cockburn is seeking an enthusiastic, hands-on and service-driven Food & Beverage Supervisor to join our team.
As part of the globally recognised IHG Hotels & Resorts family, we are committed to delivering exceptional guest experiences through genuine hospitality, operational excellence and a positive team culture.
This is an exciting opportunity for a passionate hospitality professional to take ownership of our food and beverage operations, lead a motivated team and contribute to the success of our hotel.
About the Role
Reporting to the Hotel Management Team, the Food & Beverage Supervisor will be responsible for overseeing the hotel's daily food and beverage operations, with a robust focus on our signature Holiday Inn Express breakfast experience, food quality, guest satisfaction and operational efficiency.
You will play a key role in ensuring our food and beverage offering consistently meets brand standards while maintaining effective cost controls, food safety compliance and a high-performing team.
Key Responsibilities
- Supervise the daily food and beverage operations, including breakfast service, food preparation and beverage service.
- Lead, motivate, train and develop food and beverage team members to deliver outstanding guest experiences.
- Ensure the consistent delivery of Holiday Inn Express brand standards and service expectations.
- Oversee breakfast buffet presentation, food quality, replenishment and service efficiency.
- Monitor food and beverage costs, stock levels, ordering, wastage and inventory controls.
- Maintain high standards of cleanliness, hygiene, food handling and workplace safety.
- Ensure compliance with HACCP principles, food safety requirements and relevant Western Australian legislation.
- Coordinate team rosters, daily task allocations and staffing requirements in line with operational demands.
- Manage guest feedback and resolve service concerns professionally and promptly.
- Work collaboratively with Front Office, Housekeeping and other hotel departments to ensure seamless hotel operations.
- Support management with operational reporting, continuous improvement initiatives and departmental performance.
- Assist with supplier relationships, purchasing and stocktakes.
- Promote a positive, inclusive and accountable team culture.
About You
We are looking for a proactive hospitality professional who enjoys leading from the front and takes pride in delivering exceptional service.
To be successful, you will ideally possess:
- Previous experience in a Food & Beverage Supervisor or senior food and beverage team leader position, preferably within a hotel environment.
- Strong leadership, communication and interpersonal skills.
- Experience supervising breakfast operations, buffet service or high-volume food and beverage outlets.
- Sound knowledge of food safety, hygiene and workplace health and safety practices.
- Strong organisational skills with the ability to manage competing priorities.
- Experience with stock management, cost control, ordering and rostering.
- A hands-on approach and willingness to support the team during busy service periods.
- A genuine passion for hospitality and creating memorable guest experiences.
- Flexibility to work early mornings, weekends and public holidays as required.
- Full Australian working rights.
Experience with IHG Hotels & Resorts or another internationally recognised hotel brand will be highly regarded.
Why Join Us?
At Holiday Inn Express Perth Cockburn, we believe our people are at the heart of everything we do.
We offer
- The opportunity to be part of a globally recognised hotel brand.
- A supportive and collaborative working environment.
- Career development and progression opportunities.
- Access to eligible IHG employee benefits, including hotel accommodation discounts.
- The opportunity to contribute to the development and success of our hotel.
- A workplace that values teamwork, initiative and genuine hospitality.
Ready to Join Our Team?
If you are a motivated Food & Beverage professional who thrives in a fast-paced hotel environment and enjoys leading a team to deliver exceptional results, we would love to hear from you.
Apply now through SEEK and take the next step in your hospitality career with Holiday Inn Express Perth Cockburn.
Holiday Inn Express Perth Cockburn is committed to providing an inclusive workplace and welcomes applications from suitably qualified candidates of all backgrounds.
📌 Food & Beverage Supervisor (Perth)
🏢 SKS Group
📍 Perth