What is seeking a Cafe Manager for our Timezone/Zone Bowling Top Ryde venue. You will lead the F&B; team with a passionate and nurturing style, ensuring guest experiences are second to none and supporting the Venue Manager with a sharp focus on operations and revenue growth.
You should currently be in a Food & Beverage Supervisor or similar role and be ready to step into department management. A hands-on leader with solid knowledge of running F&B; operations will excel.
📌 Cafe Manager: Lead F&B (Sydney)
🏢 What
📍 Sydney
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