Meat Processing Technician: Trim, Cut (Bacchus Marsh)

Meat Processing Technician: Trim, Cut (Bacchus Marsh)

26 Oct
|
Westside Meats
|
Bacchus Marsh

26 Oct

Westside Meats

Bacchus Marsh

Westside Meats in Bacchus Marsh, VIC, Australia, is seeking a Meat Processing Worker to join a hands-on team. You will stun, slaughter, and process livestock, prepare carcasses, and perform trimming and packing tasks at a 38-hour weekly schedule.

The role requires a Certificate III in Meat Processing or substantial relevant experience in Australia, with visa status acceptable to the employer. The position is based in office at 6 Woolpack Road, Bacchus Marsh.

📌 Meat Processing Technician: Trim, Cut (Bacchus Marsh)
🏢 Westside Meats
📍 Bacchus Marsh

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