The Pillars is seeking an experienced Sommelier to manage and develop the club’s wine offering across dining, private dining, function and member events in Sydney. You will provide expert wine recommendations and refined service to members and guests, ensuring proper stock control and compliance with safety standards.
Responsibilities include wine pairing guidance, staff training, and collaboration with the Executive Chef to create seasonal offerings for premium hospitality experiences.
📌 Luxury Club Sommelier: Wine Curation, Pairings (Sydney)
🏢 MCKKRS
📍 Sydney
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