Sofitel Gold Coast Broadbeach is seeking a passionate Commis Chef to contribute to exceptional gastronomic experiences. You will collaborate with the Executive Chef and broader F&B; team, preparing and presenting dishes with precision, supporting mise en place, and maintaining HACCP hygiene in a fast-paced setting.
The role emphasizes teamwork, creativity and discipline, with opportunities for ongoing culinary training and career development within a renowned luxury hotel on the Gold Coast.
📌 Commis Chef (City of Gold Coast)
🏢 Sofitel
📍 City of Gold Coast
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.