Sri Lakshmi Venkata Pty Ltd, trading as Dosa Hut Mount Gravatt, is a well-established restaurant known for authentic South Indian cuisine and high standards of service. We are currently seeking passionate cooks and Chefs to join our dynamic kitchen team.
Key responsibilities include preparing Indian dishes, maintaining quality, assisting with menu planning, and ensuring food safety. The role requires 1–3 years of experience, strong teamwork, and the ability to work in a rapid-paced environment.
📌 South Indian Chef — Fast-Paced Kitchen (Brisbane)
🏢 dosahut mount gravatt
📍 Brisbane
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