Herbert Smith Freehills Kramer LLP in Melbourne is seeking an experienced Sous Chef to join our qualified kitchen team. Reporting to the Head Chef, you will support daily kitchen operation, catering services and café offerings, delivering high quality food in a fast-paced environment while upholding safety standards.
This hands-on role requires a hospitality professional who thrives on teamwork, quality presentation and continuous improvement, with a focus on staff development, inventory
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📌 Experienced Sous Chef — Catering & Café Operations (Melbourne)
🏢 Herbert Smith Freehills Kramer
📍 Melbourne
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