EVT Limited is seeking a Food and Beverage Duty Manager for Rydges Parramatta. You will direct day-to-day F&B; activities across the restaurant and bar, coach the team, and manage rosters, forecasts and budgets to deliver a seamless guest experience.
With hands-on leadership, you’ll drive service standards, monitor guest feedback, and uphold WHS and compliance. The role offers immediate perks within EVT's broad hotel and entertainment network and opportunities for rapid career progression.
📌 F&B Duty Manager — Lead Service (Sydney)
🏢 EVT
📍 Sydney