Located in the heart of Glenelg, The Moseley Bar & Kitchen is one of South Australia's leading hospitality destinations, offering premium dining, exceptional beverage experiences, and genuine beachfront hospitality.

We are seeking an experienced and passionate Trade Waiter specialising as a Drink Waiter to join our leadership team. This position is ideal for a hospitality professional who possesses advanced food and beverage knowledge, thrives in a fast-paced premium venue, and is ready to take on additional leadership responsibilities supporting venue operations.

Working alongside our management team, you will play a key role in delivering outstanding guest experiences while helping to lead and develop our front-of-house team.

About the Role

- Welcome and engage guests, creating memorable dining experiences.

- Present menus and recommendations with confidence, sharing knowledge of product offerings.

- Recommend wines, beers, spirits, cocktails and non-alcoholic beverages to complement menu offerings.

- Take and accurately process food and beverage orders and process payments using POS systems and cash handling procedures.

- Coordinate service with kitchen and bar teams to ensure efficient delivery.

- Open, pour and present wines and other beverages with care and attention to detail.

- Assist with inventory control, beverage stock rotation and stocktake process.

- Maintain exceptional cleanliness and presentation of dining and bar areas.

- Resolve guest enquiries and service concerns in a professional manner.

- Lead front-of-house service during peak trading periods.

- Coach, mentor and assist in the training and development of team members.





- Ensure service standards, presentation standards and operational procedures are consistently maintained.

- Assist with staff supervision, shift management and labour efficiency.

- Manage guest feedback and assist in the resolution of customer concerns.

- Ensure compliance with Responsible Service of Alcohol (RSA), food safety and workplace health and safety requirements.

- Respond to event enquiries, ensuring attention to detail and service excellence from enquiry to execution.

About You

- At least two years' experience in premium dining, beverage service or hospitality leadership.

- Robust knowledge of wine, spirits, cocktails and premium beverage service.

- Previous supervisory, team leader or assistant management experience within hospitality.

- Proven ability to deliver exceptional guest experiences.

- Excellent communication and interpersonal skills.

- Strong organisational skills and attention to detail.

- The ability to work effectively in a high-volume, fast-paced environment.

- A current RSA certificate.

- Availability to work evenings, weekends and public holidays.

Why Join The Moseley Bar & Kitchen?

- Career progression opportunities within the RDJones Group.

- Competitive remuneration package based on skills and experience.

- The opportunity to develop both operational leadership and premium hospitality expertise.

If you are passionate about premium dining, exceptional beverage service and hospitality leadership, we would love to hear from you.

Apply today with your resume and a cover letter outlining your hospitality experience and what makes you the ideal candidate for this role.

📌 Head Waiter/Assistant Venue Manager (Glenelg)
🏢 RDJones Group
📍 Glenelg