Lead Chef Corporate Kitchen, Mon Fri, North Sydney (Australia)

Lead Chef Corporate Kitchen, Mon Fri, North Sydney (Australia)

25 Oct
|
Coleambally
|
Australia

25 Oct

Coleambally

Australia

Eurest in North Sydney is seeking a professional Chef to lead a small kitchen team on a Monday–Friday schedule from 6:00am to 2:00pm, delivering high-quality corporate dining. You will manage daily operations, train staff, and contribute to menu planning with local, seasonal, and plant-forward ingredients.

Senior chef with 3+ years in fast-paced kitchens and a robust focus on food safety, hygiene, and client service is preferred. Market-competitive salary and advantages apply.
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📌 Lead Chef Corporate Kitchen, Mon Fri, North Sydney (Australia)
🏢 Coleambally
📍 Australia

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