25 Oct
|
Sheraton Hotels & Resorts
|
Sydney
25 Oct
Sheraton Hotels & Resorts
Sydney
Sheraton Sydney on Elizabeth Street is recruiting a Demi Chef de Partie - Pastry to join our agile pastry team. You will contribute to high-volume production and guest-focused desserts in a quick-paced hotel setting.
As a leader in the pastry section, you will collaborate with the Head Chef, mentor junior staff, and help develop creative desserts while maintaining HACCP standards. Working rights in Australia and a trade qualification are required.
J-18808-Ljbffr
📌 Pastry Demi Chef De Partie Lead & Create Desserts Sydney
🏢 Sheraton Hotels & Resorts
📍 Sydney