Aambra opened its doors three months ago inside a breathtaking heritage church in Rose Bay, and has quickly established itself as one of Sydney's most unique dining experiences.
With soaring ceilings, stained glass windows, bold Levantine flavours, curated wines, and immersive hospitality, Aambra is more than a restaurant - it is a destination.
Now, we are looking for a fresh, driven leader to take charge and help shape the next phase of our growth.
Venue Manager - Aambra - Rose Bay, Sydney
About Aambra
Aambra opened its doors three months ago inside a breathtaking heritage church in Rose Bay, and has quickly established itself as one of Sydney's most unique dining experiences.
With soaring ceilings, stained glass windows, bold Levantine flavours, curated wines, and immersive hospitality, Aambra is more than a restaurant - it is a destination.
Now, we are looking for a fresh, driven leader to take charge and help shape the next phase of our growth.
The Role
We are seeking an experienced and passionate Venue Manager to step in, take ownership of front of house operations, and elevate Aambra to its full potential.
This is an opportunity for someone who thrives on leadership, systems, culture building, and delivering unforgettable guest experiences.
You will work closely with ownership, the Head Chef, to refine service standards, strengthen team culture, and drive commercial performance.




We are ready for the next level.
We need the right person to lead it.
Key Responsibilities
Oversee day to day restaurant and bar operations
Lead, train, and inspire the front of house team
Drive service excellence and consistency
Collaborate closely with kitchen and wine teams
Manage rosters, labour costs, and operational budgets
Maintain compliance, licensing, and safety standards
Build strong guest relationships and encourage repeat visitation
Implement systems that improve efficiency and performance
What We're Looking For
Proven experience as a Venue Manager or senior Restaurant Manager in premium or fine dining
A confident leader who commands respect and sets high standards
Commercially minded with strong financial awareness
Passionate about hospitality, food, and wine
Highly organised and systems focused
Hands on and present on the floor
We want someone who doesn't just manage - but leads.
What's On Offer
Market-competitive salary package plus tips
The opportunity to shape and elevate an already exciting venue
Direct collaboration with ownership
Creative freedom to implement ideas and improve systems
Long term growth potential
If you're ready to take charge and make Aambra truly exceptional, we want to hear from you.
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📌 Venue Manager (Sydney)
🏢 Aambra
📍 Sydney