The Barista is responsible for preparing and serving a variety of hot and cold beverages, providing excellent customer service, and maintaining a clean and welcoming environment.
This role requires knowledge of coffee flavours, brewing methods, and drink recipes.Responsibilities:Prepare and serve beverages, snacks, and pastriesOffer advice to customers on drink choicesOperate coffee machines and other equipmentClean and maintain equipment and work areaMonitor stock levels and order suppliesCreate a welcoming atmosphere for customersQualifications:High school diploma or equivalentMinimum 1 year of experience as a Barista in a high-volume café.
Knowledge of coffee brewing methods and recipesAbility to work efficiently in a fast-paced workplace.Good interpersonal and communication skillsDemonstrated ability to operate and maintain espresso machines and grinders.Understanding of food safety and hygiene standards.
#J-*****-Ljbffr

📌 Barista (Sydney)
🏢 Judy's Cafe
📍 Sydney