24 Oct
|
Pegasus Leisure Group
|
Melbourne
24 Oct
Pegasus Leisure Group
Melbourne
The Cumberland in Pascoe Vale, part of Pegasus Leisure Group, is seeking an experienced Full Time Sous Chef to join a busy, rapid-paced kitchen. You will work closely with the Head Chef to lead daily operations, deliver high-quality dishes, and ensure food safety, creating memorable guest experiences.
With 3+ years in a professional kitchen and a Certificate III in Commercial Cookery, you will help manage stock, train staff and foster a positive kitchen culture while contributing to cost control
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📌 Sous Chef | Lead Kitchen Team, Growth & Benefits (Melbourne)
🏢 Pegasus Leisure Group
📍 Melbourne