24 Oct
|
WILMA
|
Canberra
Wilma Public Bar & Grill in Canberra is seeking a Head Chef to oversee day-to-day kitchen operations, lead the BOH team, and uphold high standards of food quality and presentation. You will work closely with management on menu planning, costing, and service execution, developing your team while maintaining a calm, skilled kitchen culture that delivers consistent dining experiences.
The role requires strong leadership, a genuine passion for food, and the ability to stay composed under
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📌 Lead Chef - High-Energy Live-Fire Kitchen (Canberra)
🏢 WILMA
📍 Canberra