24 Oct
|
Oporto
|
Canberra
Oporto started in and now operates over 180 restaurants across Australia and internationally. As a Manager, you will oversee all aspects of restaurant management and profitability, ensuring sales, food cost, labour spend and other expenses meet brand standards while delivering outstanding customer experiences.
You will lead teams with transparent direction, coaching, and support, driving continuous improvement, positive culture, and cost optimisation to maintain high safety and quality standards.
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📌 Restaurant Leader: Drive Sales & Wow Guests Canberra
🏢 Oporto
📍 Canberra