Chef de Partie - Grow with Training in High-Volume Kitchen (The Rocks)

Chef de Partie - Grow with Training in High-Volume Kitchen (The Rocks)

25 Oct
|
Sunday
|
The Rocks

25 Oct

Sunday

The Rocks

Sunday Co. is seeking an experienced Chef de Partie to lead a designated kitchen section in a fast-paced, high-volume environment at The Rocks. You will prepare, cook, and plate menus to high standards while maintaining stock levels and ordering for your area.

You must have at least 3 years in a Chef de Partie role, robust knife skills, knowledge of cooking techniques, and a focus on food safety and teamwork. The role offers career progression within Sunday Co.

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📌 Chef de Partie - Grow with Training in High-Volume Kitchen (The Rocks)
🏢 Sunday
📍 The Rocks

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