Food & Beverage Attendants | Resort Dining Outlets & Conference & Events

Gold Coast | RACV Royal Pines Resort | Casual 3+ shifts week

Generous employee benefits & discounts on RACV products & resorts

Join a large trusted Australian brand & VIC’s largest member-based organisation

Great things start here

Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future.

At RACV Royal Pines Resort, a short drive from Surfers Paradise set on a championship golf course with spacious rooms and authentic culinary experiences, enjoy the best of tourism and have room to grow in a changing industry that's yours to shape. Join our supportive leisure team whose job it is to help people live their best lives — whether they’re on holiday, visiting an attraction or treating loved ones to a special experience.

About this opportunity

Are you passionate about exceptional guest service? We are seeking skilled Food & Beverage Attendants to join our professional team at RACV Royal Pines Resort. We have multiple positions available to suit your experience and skill level, in both the outlets & conference & event teams:

Conference & Events (C&E;)

Kalinda buffet breakfast or Arika poolside

This could be just the right role for you?

Our passionate & friendly food & beverage team, welcome guests with a smile and play a vital role in creating memorable experiences. From recommending dishes to delivering impeccable service, you'll be part of a dynamic team that takes pride in showcasing contemporary dining experiences. Your key responsibilities include:

Greet & interact with guests

Menu knowledge & explanation

Order taking, table service, set, clear and clean tables

POS and cash handling

Prepare and serve hot/cold beverages, including barista machine operation, mixing drinks, cocktails, pouring beer & wine





Communicating clearly with the kitchen, bar & wider team

The shift times are:

Conference & Events (C&E;) - between 5am-midnight/2am, depending on the event

Kalinda buffet breakfast or Arika poolside - from 5am onwards

What you’ll need to be successful

Availability & flexibility to work a weekly rotating roster, including weekdays, evenings, weekends & public holidays

Food & beverage customer service experience in a 4/5 hotel or hospitality environment

Experience working in a large busy fast-paced environment, attention to detail, explicit communication and interpersonal skills

Work well independently or in a large team environment

Excellent grooming & personal presentation

Your Food & Beverage skills may include any of the below:

A la carte restaurant table service experience in a contemporary, fine dining restaurant environment, knowledge of sequence of service

Order taking, table service, clearing tables, 3 plate carry, drinks tray carry

Beverage menu knowledge incl hot/cold beverages, wine, beer, spirits & cocktails

Barista - machine operation and coffee making skills

POS & cash handling

We are offering

Casual 3+ shifts week

Competitive hourly rate + penalties for evenings, weekends & public holidays

Generous employee benefits & discounts on RACV products & resorts

Employee of the month awards & recognition programs

Training, career development and opportunities to cross train in multi-outlets

Uniform

Parking onsite

The RACV difference

Be part of a team who cares. Back your ambition and find a new career with RACV.

At RACV, we believe that maintaining a diverse and inclusive workplace is an important element in our continued success. We want our people to feel welcome, supported and appreciated for who they are and what they bring to our business. If you require any reasonable adjustments to the recruitment process and/or the role, please let our Talent Acquisition Team know.

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📌 Food & Beverage Attendants | Resort Dining Outlets & Conference & Events (City of Gold Coast)
🏢 RACV
📍 City of Gold Coast