25 Oct
|
Beek Qld
|
Brisbane
The Lord Stanley Hotel in Brisbane's East Brisbane is undergoing a major transformation and invites an experienced Head Chef to lead our brand-current commercial kitchen. You will shape menus, manage costs, mentor a kitchen team and deliver exceptional dining experiences in a vibrant venue with a beer garden, sports bar and restaurant.
You will oversee day-to-day kitchen operations, maintain top standards of safety and quality, and drive innovative menu development while keeping the team motivated
📌 Head Chef | Lead Brand-New Kitchen (Brisbane)
🏢 Beek Qld
📍 Brisbane