Ripples Milsons Point is reopening soon and SRG Hospitality is hiring a Restaurant Manager to lead the floor from the first cover. You will build the front-of-house team, set the service standard and own how this harbourfront venue performs under SRG's family-run banner.
You will recruit, induct and train the FOH team prior to opening, brief every service period, and actively manage guest experience across channels.
📌 Harbourside Restaurant Manager – Opening Lead Sydney
🏢 SRG Hospitality
📍 Sydney
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