We are currently seeking an experienced, reliable and passionate breakfast chef to join our quick paced kitchen team. This role is ideal for someone who thrives under pressure, has excellent time management skills, and takes pride in producing consistently high quality food.
Working in a busy Modern Asian Cuisine Restaurant, you will be responsible for preparing and cooking dishes using the wok or deep fryer while maintaining exceptional food quality, presentation, and kitchen efficiency.
The Role Includes:
Preparing and cooking breakfast dishes
Managing your section during busy service
Ensuring consistency, quality and presentation
Completing daily prep and maintaining an organised section
Following food safety and hygiene standards
Working efficiently as part of our kitchen team
About You:
Previous breakfast or chef experience preferred
Fast, organised and able to work well under pressure
Reliable and punctual
Solid attention to presentation and quality
Available for early morning and weekend shifts
Apply now by sending through your resume and availability
Perks:
Employee discount
Free food
Experience:
Cooking: 1 year (Preferred)
Work Location: In person
📌 Chef Jamisontown (Australia)
🏢 Goji Penrith
📍 Australia
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