Food Production & Fermentation Assistant

ARYU Cultured Pty Ltd – Varsity Lakes, Gold Coast

Employment: Casual
Hours: Approximately 20–25 hours per week
Pay: $33.05 per hour + superannuation and applicable penalty rates
Schedule: Monday to Friday, with adaptable morning and afternoon shifts

About Us

ARYU Cultured is an innovative food research and development company specialising in fermentation, food production and the development of cultured products.

We are looking for a reliable and motivated Food Production Assistant to join our small team and support our growing production and R&D; activities.

Key Responsibilities
Assist with food preparation and production processes.
Support fermentation and food processing activities.
Prepare, weigh and handle ingredients.
Operate food production equipment.
Monitor and record basic production data.
Maintain cleanliness, hygiene and food safety standards.
Assist with a variety of food development projects.

About You
Some experience in commercial kitchens, food preparation or food manufacturing.




Basic understanding of food safety and hygiene.
Reliable, organised and attentive to detail.
Comfortable with hands-on, physical work.
Willing to learn new techniques and follow established procedures.
Flexible availability for morning and afternoon shifts, Monday to Friday.

Previous fermentation experience is an advantage but not essential. Full training will be provided.

What We Offer
Hands-on training in fermentation and specialised food production.
Exposure to innovative food research and development projects.
A friendly, supportive working setting.
Prospect to develop new skills and grow with the company.

How to Apply

Please submit your resume and a brief introduction outlining your relevant experience and availability.

Pay: $33.05 – $35.00 per hour

Expected hours: 20.0 – 25.0 per week

Work Authorisation:
Australia (Required)

Work Location: In person

📌 Food Production And Fermentation Assistant Varsity Lakes
🏢 Aryu Cultured
📍 Varsity Lakes