Blackfire Restaurant in Canberra is seeking a passionate and experienced Chef de Partie to join our qualified kitchen team. You will manage your designated section, uphold high food quality, and support the Executive Head Chef in delivering modern Mediterranean cuisine.
Focusing on productive mise en place, accurate portion control, and HACCP compliance, you will train junior staff, maintain a clean, protected workstation, and collaborate with front-of-house to ensure exceptional dining experiences.
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📌 Mediterranean Kitchen Lead Chef De Partie Canberra
🏢 Black Fire Restaurant
📍 Canberra
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