Workers Hubertus in Luddenham is seeking a skilled Chef de Partie to join our kitchen team, reporting to the Sous Chef and delivering high-quality dishes for members and guests. You will work in a rapid-paced hospitality setting, ensuring food safety and effective kitchen operations.
Essential requirements include 2 years in a similar role, Certificate III in Commercial Cookery, and a Food Safety Supervisor certificate (desirable).
📌 Chef De Partie: Fast Paced Kitchen Mastery + 5 Weeks Leave Sydney
🏢 Blacktown Workers Club Group
📍 Sydney
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